How To Make Tika Boti

Tika Boti

45-50 Minutes

5-6 Person

Tikka boti is the most commonly bbqued dish of Eid-ul-Adha and everyone make this for sure. A simple yet delicious tikka recipe you have now so must try it and enjoy with green dip.

Recipe Ingredients

• Beef 1 kg
• Yogurt ½ cup
• Papaya paste ¼ cup
• Garlic paste 2 tsp
• Ginger 1 tbsp
• Lemon juice 1 tbsp
• All spice 1 tbsp
• Green chilies paste 2 tbsp
• Red chili powder 2 tbsp
• Salt 1 tsp
• Clarified butter 2 tbsp

Recipe Method

1. Take yogurt, papaya paste, garlic paste, ginger paste, lemon juice, all spice, green chili paste, red chili powder and salt mix them.
2. Marinate beef in this mixture.
3. Now put cubes of beef on skewers and grill them.
4. In last brush them with clarified butter.
5. Delicious tika boti is ready to serve.