Apple Cake
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30 Minutes
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2-4 People
Apple Cake can be prepared in 30 minutes and serves 2-4 people.
Recipe Ingredients
Tin Pineapples
50 gm Flour
50 gm Butter
200 gm Sugar
4 Eggs
1 tbsp Baking powder
1tsp Vanilla essence
as required Pineapple syrup
Recipe Method
Sieve 3 ounce flour, 2 ounce corn flour and 2 tsp baking powder
together, beat 6 ounce butter until light by gradually adding 6 ounce
caster sugar, add 3 eggs and flour alternating then fold in the 3 peeled
and grated apples and 2 tbsp lemon juice, pour mixture in a greased and
paper lined 8 inches baking pan, brush top with lightly melted butter,
sprinkle 2 ounces flaked almonds and 2 tbsp granulated sugar, bake in a
pre-heated oven for 35 to 40 minutes on 180 degree C.
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