Strawberry Almonds Fold Over
By
Shireen Anwar
30 Minutes
2-4 People
Strawberry Almonds Fold Over can be prepared in 30 minutes and serves 2-4 people.
Recipe Ingredients
2 cups Flour
1cup Butter
8 ounces Cream cheese
1/2 tsp Vanilla essence
4 tbsp Strawberry jams
2 beaten Egg white
4 tbsp Flaked almonds
2 tsp Sugar
Recipe Method
In a bowl beat together 2 cups flour, 1 cup butter, 8 ounce
cream cheese and 1/2 tsp essence with electric beater with medium speed
until crumbly, press dough into ball flattened wrap in plastic and chill
for 1 hr, in pre heat oven on 190 degree C divide dough in half on
lightly floured surface, roll half dough, 1/4 inch thick cut into 2 1/2
inches rounds, place rounds on a baking tray, place 1/2 tsp of the jam
on each round, fold in half over jam press edges firmly with fingers,
seal edges with fork, brush top with 2 beaten egg whites, sprinkle with 4
tbsp almonds and 2 tsp granulated sugar, bake for 15 min until light
brown, cool completely.
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